01
Jun
BAKED SALMON WITH PINEAPPLE
INGREDENTS
1 pound salmon fillet
20 pc of pineapple cut to thin slices
3 tbs of melted butter
3 tbs of sweet chili sauce
1 tsp of ginger powder
1 tbs of minced garlic
1 tbs of red pepper flakes
2 tbs of sesame oil
3 tbs of minced fresh cilantro
1/2 tsp salt
1/2 tsp black pepper
DIRECTIONS
In a medium tray, arrange the pineapple pc, put the salmon on top and sprinkle with salt and pepper. In a medium bowl put the melted butter, sweet chili sauce, ginger, garlic, red pepper flakes, sesame oil, and the cilantro, mix them together and brush the sauce on the salmon. Heat the oven to 350F and bake for 25 minutes.
Option – can sprinkle cut green onions on top.