15
Jul
CORN AND CABBAGE SALAD
INGREDIENTS
For the dressing
1 tbs mustard
4 tbs olive oil
2 tbs red wine vinegar
1 tbs sugar
2 tbs minimal water
salt and pepper
For the salad
400 gram corn
1/2 green cabbage cut in small pc
70 grams raisons
1/2 a cup pumpkin seeds
1 red bell pepper cut in cubes
handful of parsley cut
DIRECTIONS
In a small mixing bowl put the mustard, olive oil, vinegar, water, salt and pepper together and mix. In a large bowl put the corn, cut cabbage, bell pepper, mix, add the dressing, mix again. Add the raisons, pumpkin seeds, and parsley.
Option: can add chicken breast to the salad.